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Guayusa Leaf

The guayusa leaf can be part of arresting that decline. The guayusa tree is native to the amazon rainforest and commonly cultivated in ecuador.






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The Guayusa Wa Yusa





Guayusa Leaf Gusto Leaves Environment Nature





This tea is rich in antioxidants anti inflammatory properties allows proper digestion.





Guayusa leaf.

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By john staughton last updated february 28 2018.
Guayusa needs the tree canopy to grow as it thrives in the shade of larger trees.




The original way to enjoy guayusa.
Guayusa gwhy you sa is an amazonian super leaf naturally packed with caffeine and polyphenols so it provides a clean focused energy.
It is intended to be consumed and marketed in exactly the same way as the very common green white or black teas or herbal teas such as yerba mate.




Over a million trees have been planted in ecuadors largest reforestation programme and the increased appetite for guayusa will only continue to fuel this re planting.
Make a bold statement.
7 amazing benefits of guayusa tea.




Guayusa is a caffeinated leaf that has been revered and used for hundreds of years by people of the amazon.
What is guayusa tea.
Its that unique combination that creates the experience of sustained clarity and focus.




This type of tea is an herbal tisane made from the leaves of the holly tree known by the botanical name ilex guayusa.
Ilex guayusa a l k s w a ju s e or a l k s w a ju s e is a species of tree of the holly genus native to the amazon rainforestone of three known caffeinated holly trees the leaves of the guayusa tree are dried and brewed like a tea for their stimulative effects.
It releases caffeine in a unique way.




Guayusa tea is an herbal tea made from the dried leaves of a holly tree.
The applicants guayusa leaf will be used in the same products as yerba mate leaf which is in tea.
Each leaf naturally contains caffeine and polyphenols.




There are low tannins in guayusa so it lacks the astringent bitter taste sometimes associated with green and black teas.
Guayusa tea has been consumed in countries in south america for over two thousand years.






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